Privacy Policy, This post may contain affiliate links. Learn how your comment data is processed. The creme part seems a little short-changed. Easy, right? New Years resolutions can take the back seat! The oatmeal cookies are tiny, puffy, and very chewy. The temp was too high so I dropped it down to 350 after the first tray and then dropped the time down by two minutes which made the last 3 trays better but they were still far from perfect. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! Typically, I do not use a cookie scoop for my cookies. Saving this recipe for the regular rotation. Hot on the heels of the Girl Scouts’ announcement about a brand-new cookie, another snack giant has stepped up to add some much-needed sweetness to 2020.It’s safe to say Little Debbie’s Oatmeal Creme Pie has defined generations of American snacking, to the point that people began to recreate the recipe at home.. These were SO GOOD! Each bite also serves up the sweet, vanilla creme flavor of the original Little Debbie Oatmeal Creme Pies with a creme-flavored frosting on each cereal piece. Only 5 left in stock - order soon. I made them large, reminiscent of the originals (2 Tablespoons of dough in each cookie – 4 in the whole cookie sandwich). Each Oatmeal Creme Pie is made with three soft oatmeal cookies and a layer of creme filling in between. Let me begin by telling you how much butter you’ll need for this entire recipe. Hi Kayla, We have so many! Sometimes you still crave snacks you ate in your childhood. My mom would always add one to my school lunches from K-12, and now my boys are always asking for them! In a medium bowl, whisk the flour, baking soda, salt, cinnamon, cloves, and oats. Search Little Debbie Ambassadors. They’re better than the original! I haven’t had them in a long time – homemade cookies and cupcakes have taken precedence over my favorite mass-produced packaged snack, but that doesn’t mean I don’t remember how incredible they are. Set aside. Seriously delicious. Match the cookies into pairs of equal sizes. The chewy oatmeal cookies and fluffy filling make these sandwich cookies better than store-bought! The taste comparison to Little Debbie’s version is uncanny! My 8-year-old came home with a Little Debbie Oatmeal Creme Pie in a goodie bag a few months ago and became an instant convert. PLEASE SEE MY. I make my own quick oats if I need them for a recipe. Not that i know of. What a fantastic recipe!!! A few years later the couple bought a bakery in Chattanooga, TN, where they started baking and selling cakes. Stir in the quick oats. LOVE these. OMG these are so so good!! Everything was mixed well and the tase was delicious, but they never spread into cookies. Each box contains 24 individually wrapped Oatmeal Creme Pies. If you do not have a cookie scoop, be sure to roll 2 Tablespoons of dough for each cookie. The Oatmeal Creme Pie isn't just among the best-selling Little Debbie snacks, it is also the original. The Little Debbie Oatmeal Cream Pies were the very first snack baked under the Little Debbie name. They have texture. $19.99. Now you have quick oats! This pumpkin version isn’t particularly a copycat recipe to Little Debbie, as the cookies had some texture and chew and they were very small in size. I liked the texture better after the cookies have cooled in the fridge for awhile. Will make again and even wrote about them on my blog (www.refinedpeddler.com). Slowly mix dry ingredients into the wet ingredients at low speed until fully incorporated, but do not over mix. This bulk case comes with 54 double decker oatmeal creme pie packs and will be an ideal choice for vending machines, birthday parties and fundraisers. The icing is very sweet, and I love icing, eating one is a lot. I made this cookie for the first time, it a double batch cuz it was going to be for lots of people and I accidentally added 4 1/2 cups of sugar instead of the needed 3 (I was adding extra molasses instead of doing brown sugar because I tend not to buy brown sugar). I haven’t tested it, but let me know if you do! The recipe worked great! With the mixer running on low, slowly add the dry ingredients to wet ingredients. In 1935, O.D. So… I set out to bake my own from scratch. Allow the cookies to cool completely before filling. Today’s oatmeal cookies are made with super soft, large, and delicate oatmeal cookies – full of brown sugar, molasses, and butter. I’m feeling sort of nostalgic today. No scoop, used country crock baking sticks (package said great for fluffy cakes and chewy cookies I was sold; no butter available due to Covid-19), and on a silicone mat. Tons of cereals have a sugary glaze, and it’s not at all reminiscent of the oatmeal pie filling. Fresh: 0002430089261 FOA: 0002430089561 Net Wt. These are not a healthy cookie and I do not suggest making them into a healthy cookie. These were amazing! Set aside. This ready-to-eat Little Debbie oatmeal creme pie is made with three soft oatmeal cookies and a layer of creme filling in between. I LOVED oatmeal creme pies! Preheat oven to 375°F (191°C). The dough was pretty dry…I could get the ball together, but it wasn’t always easy, especially at the end. The dough will be quite thick and you may have to mix it all by hand after a few seconds in the mixer. The honey was a great substituted. And still have a giant oatmeal creme pie … Unlike most of my cookie recipes, this dough does not require chilling prior to baking. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction, Magic 5 Cookies (butterscotch and coconut! 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