white wine recipes

Looking to amp up your beef stew but unsure where to start? Make a refreshing sangria or cook a stunning dinner party dish with our best ever white wine recipes. Jennifer Causey, Credit: The key to these simple baked apples from Spanish winemaker Álvaro Palacios is using a delicious drinking wine, like white Rioja. This rule-breaking pasta from chef Joshua McFadden will completely change your mind about dairy and seafood. Try a simple seafood pasta or a hearty roast chicken. Spreads the leftovers on toast in place of butter or fold it into Greek yogurt for a quick dip. Yes, three heads of garlic. Cool off this summer with a light, refreshing cocktail made with fresh seasonal ingredients, This soup recipe celebrates seafood in all its glory. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. Cooking clams with sautéed fennel and leeks infuses them with flavor. A crisp, citrusy Sauvignon Blanc, such as Indaba, would be great in these mussels and to drink with them. White wine recipes An alcoholic beverage made from the fermented juice of freshly pressed white grapes. A spoonful of garlicky gremolata heightens those long-cooked flavors. Mussels in white wine sauce with garlic butter toasts, Spanish roast fish with broad beans & chorizo, Roast chicken with whole garlic, bay & white wine, Scallops with mushrooms & white wine (Coquilles St Jacques Parisienne). Bright and buttery white wines are the perfect match for plenty of dishes, but cooking with white wine can be even better. Chef Hugh Acheson flavors shallots with butter and Pinot Gris to create a sauce for scallops: "Pinot Gris loves shellfish," he says. Easy and quick to prepare, this fish is often overlooked says CJ Jackson. It comes together easily and tastes delicious. Magazine subscription – save 44% and get a cookbook of your choice. Abby Hocking, Credit: Pasta tossed with plenty of chopped clams, garlic, and tomato sauce is an iconic Italian-American dish. James Merrell, Credit: Poaching fish in wine is an easy way to infuse it with subtle flavor. Perfect for summer parties, Mix up your Christmas party drinks repertoire by switching red wine for white in this alternative mulled wine with dried apricots, vanilla and honey, You can't go wrong with mussels cooked in white wine. In this creamy take on coq au vin, the chicken is braised in dry Riesling and silky-rich crème fraîche is stirred in at the end, making it extra-decadent. Each product we feature has been independently selected and reviewed by our editorial team. Charissa Fay, Credit: BBC Good Food online webinarsExpand your cooking skills with our online masterclasses. This ultimate version of baked clams has chopped clams in the filling, doubling down on briny clam flavor. this link is to an external site that may or may not meet accessibility guidelines. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. It’s important to make sure that the pork roast has enough air circulating around it (especially underneath) as it cooks, so use a roasting pan fitted with a rack to elevate the meat as it cooks. Try a simple seafood pasta or a hearty roast chicken. The base for the rich, extremely flavorful pan sauce comes from the chicken pan drippings and a whole head of luscious roasted garlic. Use white wine to marinate pale meats such as pork or poultry, or in slow-simmered casseroles and stews. They soften during cooking and take on a subtle sweetness. We think this will be a firm favourite in no time, A great dinner party dish. Any good-quality white wine can be used for cooking. Read on for some of our favorite ways to cook with white wine. Luscious mussels and clams, cooked in white wine, finished with croutons and garlic mayonaise, This white wine cocktail is made with the classic bitter, Campari - add wedges of lemon for a refreshing fruity hit, Bake whole sea bass with white wine, lemon and chorizo to make a delicious sauce that soaks into the tender new potatoes, The best way we know to brighten up a bottle of wine in the summer, and the perfect picnic drink, Pack your roast full of flavour with this spring recipe using mild wet garlic, a seasonal treat, Anne Willan's timeless seafood classic makes for an impressive and elegant main course, A satisfying veggie supper that gives a basic risotto recipe an autumnal twist, Creamy chicken and mushroom dish - a fabulous French seasonal recipe, This rich, luxurious one pan supper is stunningly simple to make and ready in under 25 minutes, Keep it simple with this restaurant-style dish that takes a few good-quality ingredients and lets them shine, A healthy, low-fat dish that can be doubled or halved with ease. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. New! Marcus Nilsson, Credit: They’re fanastic with this chile-laced pasta from chef Erling Wu-Bower.

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